The Spicy Capocollo Sliced Geca comes from a careful selection of the upper part of the pork loin, enriched with calabrese chili pepper which gives the product a lively but harmonious character.
Salty, spicy, stuffed in natural casing And slowly aged, the capocollo develops an enveloping softness And a deep taste, reso ancora più intrigante dalla piccantezza equilibrata.
La versione affettata, sottile e pratica, è perfetta per creare tasty cutting boards, to enrich rustic sandwiches or simply to be enjoyed in purity, celebrating every day the authentic flavours of Calabria.
Rolled Bacon
English 
Italian