Guanciale agli agrumi di Calabria Geca artigianale

Citrus Guanciale

Peso 1.4kg - 700g  - 500g

The Citrus Guanciale Geca combine the softness of tradition to the enveloping scent of dried calabrese citrus fruits, which cover its surface.

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The Guanciale agli Agrumi di Calabria Geca celebrates the authentic taste of the Calabrian territory, enriched with an innovative note.
After a slow maturation, the pork cheek is ricoperta con scorze di arancia e limone di Calabria essiccate che regalano al prodotto a fresh and elegant aroma.
A soft and fragrant cured meat, ideal both enjoyed raw and as a prized ingredient in creative recipes.

Pork (origin: EU), salt, dried citrus peels 2%, sugars (sucrose, dextrose), spices, flavourings, antioxidant (E301 sodium ascorbate), preservatives (E252 potassium nitrate, E250 sodium nitrite)