The Geca Pillow comes from the careful selection of the pig's cheek, a noble part, rich in flavour and perfectly balanced between lean and fatty parts.
Dopo un’attenta speziatura con aromi naturali, il guanciale viene lasciato to mature slowly, respecting traditional times and maintaining its typical triangular shape.
The artisanal processing and constant control during the seasoning process allow us to obtain a product with intense perfume and from full and enveloping taste.
Ideal for enjoying thinly sliced, it is also an essential ingredient in many traditional Italian recipes, where releases all its natural aroma without overpowering the other flavors.
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